WE HELP YOU USE FOOD AS THE FIRST LINE OF INTERVENTION TO FUEL AND RESTORE YOUR HEALTH AND CHANGE YOUR LIFE.
Hi! I’m Brigid Titgemeier, founder of Being Functional Nutrition. Seventeen years ago, I struggled to stay awake for my life, falling asleep nearly every hour of every day. I suffered from 20-30 mini-seizures a day and was diagnosed with narcolepsy, a neurological autoimmune disorder. My neurologist pulled out his prescription pad and sentenced me to a life on medication.
I remember my doctor adamantly saying, “Nutrition has nothing to do with your condition.” But because my parents had the courage to explore options outside of pharmaceuticals, that wasn’t my story.
Within four weeks of seeing a functional medicine doctor and implementing the diet, supplement, and lifestyle changes she recommended, my symptoms started improving. My seizures were becoming less frequent, and I stayed awake for an entire car ride home. And after years of tweaks and consistency, my seizures are in remission and my energy is maintained with very little medical management.
Even at 16 years old, my intuition told me that hundreds of thousands of others like me could improve their conditions, eliminate symptoms, and restore health by leveraging the power of nutrition and lifestyle. But most aren’t given the opportunity in the conventional medicine system.
I built Being Functional Nutrition to help change your story and health trajectory. We give you the education, personalization, and support that I never had in my own journey in order for you to take back control of your health. Nutrition belongs at the center of your healthcare, and we’re committed to helping you use food as medicine to change your life.
Adopting food as medicine is the key to living a healthier, more energetic life. Our team of functional medicine registered dietitians offer powerful knowledge, support, accountability and personalized roadmaps for taking ownership of your health.
BIO
BIO
BIO
BIO
TITLE
BIO
Monday: 8:30am - 3pm
Tuesday: 8:30am - 3pm
Wednesday: 8:30am - 3pm
Thursday: 8:30am - 3pm
Friday: Closed
Saturday & Sunday: Closed